Andolinis Restaurant

Valentine’s Day

In celebration of Valentine’s Day, Chef Michael Dyer has created a luxurious ‘one night only’ menu featuring Duck Leg Confit, Colossal Shrimp and Veal Saltimbocca among some house traditions including Shrimp Scampi, Mushroom Ravioli and more.

Join us this year for Valentine’s Day and unwind & enjoy each other in one of our beautiful dining spaces or at one of our two intimate bar areas.

Reservations are suggested and can be placed at the link below.
http://andolinisrestaurant.com/online-reservations/

Celebrate your Valentine with us at Andolini’s!

We’ll be rolling out a “one night only” menu featuring signature dishes and specials
including Grilled Octopus, Braised Short Rib, Lamb Shank and House made pastas.

View our Full Valentine’s Day Menu Here

 

 


Appetizers
Crunchy Meatballs With Tomato Basil Sauce 10
Grilled Octopus, Warm Lentil Insalata, Romesco, Burnt Onion Crema 18
Shrimp Scampi With Smashed Cherry Tomatoes & Crostini 13
Braised Short Rib, Curried Carrot, Smoked Baby Carrot, Apple Fennel Gremolata 13
Seared Foie Gras, House Jam, Almond Butter, Brioche Toast 18
Cod And Crab Cake, Red Watercress, Pickled Corn, Baby Tomato, Black Garlic Aioli 13

Salads
Caesar Salad 9
Arugula With Lemon, Olive Oil, Shaved Parmigiano 9
Buratta Mozzarella, Baby Heirloom Tomatoes, Basil, Arugula, Balsamic Vinaigrette 14
Baby Kale, Apple, Pomegranate, Squash, Citrus, Currant Vinaigrette 12

Entrees
Pan Roasted Tuna, Mediterranean Quinoa Insalata, Baby Spinach, Salsa Verde 28
Pan Seared Scallops, Celeriac, Baby Vegetables, Truffled Lobster Foam 31
Lavender Honey Glazed Duck, Butternut Squash, Baby Carrot, Patty Pan, Cherry Jus 26
Saffron Bigoli And Butter Poached Lobster, Cherry Tomato, Pancetta, White Wine Butter 36
Penne With Sausage, Peas, Tomato, And Cream 19
Mushroom Ravioli With More Mushrooms, Truffle, & Parmigiano 22
Lamb Shank, Feta Whipped Potato, Grilled Artichoke, Roasted Lemon Gremolata 35
10oz Beef Tenderloin, Parmesan Mashed Potatoes, Broccoli Rabe, Crispy Onions, Tuscan Red Wine Demi 32
Pan Seared Salmon With Asparagus, & Lemon Herb Vinaigrette 23

 

Make your reservations Here